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Archive for the ‘ಅಡಿಗೆ ಅರಮನೆ’ Category Avalakki Oggarane Oggarane avalakki is one of the breakfasts I make regularly at home.For this I buy the dappa i.e.thick avalakki/poha.Before buying make sure that avalakki is not broken too much.When i was in delhi I bought Super Brand Poha which was good compared to what we get here in Bangalore. Akki roti is basically a north karnatka dish.Easy to prepare and good for health also. .jpg) Akki Rotti .jpg) Akki Rotti Ingredients : Rice flour – 4 cups Maida flour – 4 tbsp Onions [chopped ] – 2 Green chillies- 3-4 Grated coconut – 2 cup Jeera – 1 tbsp Corriander [finely chopped] – 1 cup Salt Whenever we travel from Bangalore to Coimbatore , after salem usually we find small shops on road side with green tube lights (!!!). These green lights indicate that they are selling food there.They will do idly,dosa but usually everybody would like to have parathas here which are very famous. I always ate North indian style parota like aloo parota,gobi parota..but these parathas are very different from that.Kerala paratas are very crispy and thin and they prepare it in a different way. My hubby likes it so much so one day I tried it at home.It takes time but once in a while you can do something which is different and delicious Appam is a traditional kerala and tamilnadu style food. In karnataka they dont prepare this.So this is a new dish I learned from mom-in-law after marriage.Appam is one of my favorite dish as it is easy to prepare and good for health also.  appam & stew |
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