Brinjol Fry/Brinjol Palya
Posted by Ashwini | Posted in Lunch | Posted on 27-08-2010
Tags: Brinjo Fry Recipe, Brinjol Fry, Easy Brinjol Fry, Easy Brinjol Fry Recipe
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Ingredients:
Brinjal – 4-5 cut in to thin slices
Oil – 3 tsp
Mustard seeds – 1 tsp
Urad dal – 1/2 tps
Red chillies – 3-4
Turmeric a pinch
Salt to taste
Curry leaves – few
Take a pan add a little oil, mustard, urad dal and curry leaves.When mustards start to splitter add the cut brinjols and fry for few minutes. Close the lid and cook it on a medium flame without adding water. When it is almost done, add salt and fry it for another 5 minutes. You can garnish it with cilantro.
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