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Gobi Paratha/Cauliflower Paratha

There are many versions of gobi paratha available on the internet.I read everything and make my own version which will be simple to prepare. Ingredients: Gobi (grated ) – 2 cups Jeera/Cumin seeds – 1/2 tbsp Chilly powder – 1 tbsp Corriander leaves – finely chopped (1/4 cup) Salt...

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Khara Poori (Spicy pooris)

Posted by Ashwini | Posted in Sweets and Snacks | Posted on 09-08-2010

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Falls

Ingredients :
Wheat flour – 1 cup
Red Chilly powder – 3tsp
Jeera/Cumin seeds – 2 tsp
Oil – 1/2 tsp
Salt ( to taste)
Water
Oil [for frying the pooris]

Mix the flour with all the ingredients and make a dough(similar to poori dough).Make small pooris and fry in oil.
Serve hot.

Related posts:

  1. Dal Makhani Recipe
  2. Akki Rotti/ Rice Flour Roti
  3. Spongy Cakes

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